Darë Vegan Cheese Brings Flavorful Innovation to WNC
If you’re moving to Hendersonville, or already enjoying the pace of mountain life in Western NC, you’re in for a treat—literally. Just a scenic 40-minute drive away in Asheville, Darë Vegan Cheese is crafting artisanal plant-based cheeses that are sparking serious buzz amongst foodies and families alike.
Where Southern Tradition Meets Innovation
Darë (pronounced “dairy”) is the brainchild of Gwendolyn Dare Hageman, a self-proclaimed science nerd with a heart for sustainability and bold flavors. Launched in 2019, Darë’s mission is to reinvent Southern comfort foods with dairy-free alternatives that taste so good, even non-vegans are hooked. The name itself is a clever play on words—infused with Hageman’s middle name and her bold stance in the plant-based market.
By blending her biology knowledge with hands-on experimentation, Hageman has crafted a line of cheese that’s not only free of dairy, but full of the rich textures and flavors you expect from the real thing. We’re talking wedges, dips, spreads, and even specialty cheesecakes made with a creamy cashew base rather than traditional milk curds.
Darë’s Creations: A Perfect Pair for Mountain Living
Weekend picnic in Jump Off Rock Park? Hosting family for the holidays? Darë Vegan Cheese makes it easy to impress with a charcuterie board or creative casserole. Some of their standout offerings include:
- Smoked Pimento Cheese Dip – A Southern favorite reimagined
- Balsamic Fig Wedges – Both visually stunning and flavor-packed
- Lusty Mustard for deviled eggs – A bold, tangy favorite perfect for gatherings
- Chocolate Cheesecake – Rich, dairy-free decadence just in time for the holidays
These cheeses are excellent baked into biscuits, stirred into oatmeal bars, or melted onto pizzas—giving plant-based eaters the chance to savor familiar foods in new, exciting ways.
From Farmers Market to Regional Favorite
Like many entrepreneurial journeys in WNC, Darë’s start was humble. Hageman began selling her creations at local farmers markets and quickly gained a following. Today, you’ll find Darë products at major grocers like Whole Foods, Earth Fare, and select Harris Teeter locations throughout the Southeast and even as far as Southern California. It’s an incredible leap, considering her entire inventory was once lost to Hurricane Helene’s flooding. But as Hageman says, “Action is the antidote to despair.”
Sustainable, Woman-Led, and Local
What sets Darë apart is more than just taste. This is a company with heart. Their Asheville facility employs a dedicated team that handcrafts every batch. All packaging is recyclable, the staff earns a living wage, and everything is rooted in bettering both the community and the environment. That kind of care is what makes living in Hendersonville feel even richer—having access to producers that elevate the local food culture.
Where to Find Darë Vegan Cheese
Whether you’re vegan, lactose-intolerant, or just love trying new things, Darë Vegan Cheese adds serious flavor to your daily meals. You can shop directly from their official website for delivery, or check local grocery shelves near Hendersonville.
For those who love to entertain, Darë’s limited-time holiday releases—including full-sized cheesecakes—are a must-taste. And if you’re planning your own relocation or looking for things to do in Hendersonville, consider a foodie day trip to Asheville. The city’s eclectic culinary scene is just one of the many perks of relocating to this part of Western North Carolina.
Why it Fits Right Into Life in Hendersonville
It’s not just about cheese—it’s about lifestyle. Choosing to move to Hendersonville is about more than pretty views and charming streets. It’s also about embracing a community that values creativity, sustainability, and local flavor. Darë Vegan Cheese checks all the boxes: it’s locally founded, ethically made, and absolutely delicious.
So whether you’re stirring Lusty Mustard into deviled potatoes or slicing creamy balsamic fig onto crackers with friends, you’re experiencing something more than just great food—you’re tasting the vibrant, resilient spirit of the Blue Ridge.
Ready to Stay Cheesy?
If you’re craving more regional inspiration or planning to relocate to Hendersonville, keep Darë Vegan Cheese on your radar. For the plant-curious or long-time vegans alike, it’s a savory way to support local business and explore the delicious future of food.
For additional regional highlights, recipes, and artisan stories, don’t forget to check out WNC Magazine.